Le 44 is a traditional Norman recipe. La Flaguerie 44 is obtained by the maceration of coffee grains, orange, and cloves in cider brandy for a minimum period of 44 days.
amber with orange highlights.
coffee, vanilla apple, orange.
process : artisanal maceration of carefully selected products.
ageing : minimum maceration period of 44 days.
Alcohol content : 32% vol.
tasting suggestions : as an aperitif or a digestif.